Valentine's Menu

Valentine’s Day Set Menu. 4 Course meal for two people or more at £28 per person

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  • We will be serving only Valentine's Day Set Menu at £28 Per person on the 14th February 2018


To Begin

Glass of Prosecco on The Arrival.

Mixed Starter

Tord Mun Pla  - Thai fish cake salad topped with a caramelised tamarind sauce                        on a little gem lettuce.

Kha Nom Pang Gai Goong - Marinated minced chicken and prawn on a heart shape toast topped with sesame seed.

Gai Stay - Thai style marinated chicken breast on bamboo skewers, brushed with coconut milk and charcoal grilled.

Mee Krob Tofu  - Crispy thin rice noodle with tofu, spring onion coated with tamarind and tomato sauce.

Make Yang  - Grilled Thai style marinated aubergines topped with teriyaki sauce

All served with a Peanut sauce, Sweet chilli sauce and

Thai cucumber, carrot and red onion relish.

Main Course

Moo Ob Sauce Dang - Slices roasted pork topped with thai BBQ sauce served with steamed bok choy

Massaman Neau  - Mild and slightly sweet beef curry with peanut, potatoes and flavoured with cinnamon, cloves, nutmeg, cumin and onion, sprinkled with crispy red onion.

Gai Sam Rod  - Stir fried chicken in a light batter with peppers, onion, sweet basil, chilli and Thai three flavoured sauce (sweet, salty and sour) served in crispy basket.

Koaw Pad Saparod Goong - Stir fried rice with prawn, egg, pineapple, cashew nuts, onion, spring onion, carrot and curry powder. Served on a fresh pineapple halves.

Dessert

 M√∂venpick Strawberry ice cream

To Finish

Peang Thai Coffee Black or White